TAATAS (Pvt) Ltd Bakery

TAATAS’ Lime Pickle is a hot and sour pickle made of ripened limes. Pickling is the ancient method of food preservation and is commonly used in many South Asian countries like Sri Lanka and India. It is the best way to preserve and consume lime pickles during non-seasonal times. TAATAS’ Lime Pickles are tested for export quality measures in regards to flavor, taste, and longevity. The Lime Pickles made by TAATAS contain healthy minerals like calcium, potassium, copper, and Iron; several healthy nutrients, antioxidants, and 0% cholesterol. TAATAS’ Lime Pickle boosts immunity, reduces sugar levels, dissolves kidney stones, prevents muscle cramps and ulcers, and controls blood pressure and heart rate. It also acts as a home remedy for stomach disorders. TAATAS’ Lime pickles are packaged in 50g, 100g, 150g packets, 255g, 350g, and 1000g glass jar that are most suitable for storing the pickles for a long period of time.

TAATAS’ Ghee is completely natural, and high in nutrients, heart-healthy fats, antioxidants, and vitamins A, D, E and K. TAATAS Ghee can also be used to treat frostbite and joints. It helps moisturize dry skin and hair, has anti-inflammatory properties, boosts immune system, and reduces exposure to cancer-causing agents. You can use TAATAS Ghee as a healthier substitute for oil or butter; TAATAS ghee can be utilized in cooking, baking, greasing, roasting, mixing with dough, as a side dish, and as a spread. They are packaged in hygienic, elegant and attractive 180ml, 225ml, 300ml, 335ml, 375ml, 500ml, 650ml, 720ml and 1000ml jars, which preserve the freshness and flavor of Jaffna ghee for over a long period.

The Dried Neem Flower Spice Balls are the most traditional dish used in the northern part of Sri Lanka. The collected, rinsed and dried Neem Flowers are used to make the “vadaham” or spice balls, mixed with healthy ingredients such as cumin, chilli, black gram, and salt.

TAATAS’ Rice Bran Oil extracted from nourishing rice bran, which is the external layer of the rice grain. The Rice Bran Oil produced by TAATAS (PVT) LTD does not mold or decompose; does not change the colour and flavour of food; improves immune response and acts as a barrier against viruses, bacteria, and other diseases.

TAATAS’ Rice Bran Oil extracted from nourishing rice bran, which is the external layer of the rice grain. The Rice Bran Oil produced by TAATAS (PVT) LTD does not mold or decompose; does not change the colour and flavour of food; improves immune response and acts as a barrier against viruses, bacteria, and other diseases.

TAATAS’ Rice Bran Oil extracted from nourishing rice bran, which is the external layer of the rice grain. The Rice Bran Oil produced by TAATAS (PVT) LTD does not mold or decompose; does not change the colour and flavour of food; improves immune response and acts as a barrier against viruses, bacteria, and other diseases.

TAATAS’ Rice Bran Oil extracted from nourishing rice bran, which is the external layer of the rice grain. The Rice Bran Oil produced by TAATAS (PVT) LTD does not mold or decompose; does not change the colour and flavour of food; improves immune response and acts as a barrier against viruses, bacteria, and other diseases.

TAATAS’ Rice Bran Oil extracted from nourishing rice bran, which is the external layer of the rice grain. The Rice Bran Oil produced by TAATAS (PVT) LTD does not mold or decompose; does not change the colour and flavour of food; improves immune response and acts as a barrier against viruses, bacteria, and other diseases.